Delicatessen: International Comfort Food — NYC

54 Prince St
New York, NY 10012
(212) 226 0211

For reservations, call (212) 226 0211 or book reservations online at Opentable.com

Our Ethos

Delicatessen brings international comfort food to the crossroads of SoHo and Nolita, serving familiar favorites with a twist for breakfast, lunch, dinner, and late night, creating a friendly neighborhood vibe. Executive Chef Michael Ferraro, a graduate of the Culinary Institute of America, has worked in the kitchens of Beacon Restaurant, Mercer Kitchen, and the Biltmore Room. At Delicatessen, he presents international comfort classics that incorporate elements from his Italian roots and classical French training.

The Restaurant

Design firm NEMA Workshop collaborated with Mark Thomas Amadei to create the bi-level space, which features such striking elements as stainless steel and glass garage doors that wrap the entire facade and retract seamlessly into the ceiling when open, and a glass-roofed lounge with a large-scale mural by local artist Juan José Heredia. International brand consultants, Marque Creative developed the branding and all collateral for the restaurant. Famed photographer Terry Richardson shot the menu covers, and celebrated fashion designer Charlotte Ronson created the staff uniforms. With its innovative twist on comfort food, friendly vibe, and modern yet inviting design, Delicatessen is a welcome addition to New York's vibrant SoHo neigborhood.

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